This tomato is flavorful, juicy, and firm making it wonderful for slicing, cooking, and salads. It was developed at the Univ. of Wisconsin as one of the last open-pollinated varieties released in 1950 before hybrids became popular. The fruits resist shoulder cracks and blossom end rot. Vigorous plants are tolerant to early blight and leaf spot.
20% OFF ALL SEEDS* NOW THRU CYBER MONDAY! PLUS $2.95 SHIPPING** USE DISCOUNT CODE: BLACKFRIDAY2024 Thanks for supporting our small seed company this holiday season! Seeds make great stocking stuffers, and with over...
20% OFF ALL SEEDS* NOW THRU CYBER MONDAY! PLUS $2.95 SHIPPING** USE DISCOUNT CODE: BLACKFRIDAY2024 Thanks for supporting our small seed company this holiday season! Seeds make great stocking stuffers, and with over...
Jalapeños:There’s not just one kind! We have not just one but TEN different kinds of Jalapeños! Grow any of these jalapeño seeds in your garden for adding to salsas, hot...
Jalapeños:There’s not just one kind! We have not just one but TEN different kinds of Jalapeños! Grow any of these jalapeño seeds in your garden for adding to salsas, hot...