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  1. Christmas Bell - Bishop Crown Pepper The heirloom Bishop Crown: or "Christmas Bell" is originally from Brazil. This variety produces one of the most unusual pod shapes of any chile pepper. Bishop Crown is a unique thin-skinned red pepper with the unusual appearance of a tri-cornered hat like a Catholic Bishop’s Crown. The heat level has a very wide range from a medium 5,000 scoville heat units (SHU), all the way up to a very hot 15,000 SHU. Its small size is 1-1/2” long by 2”- 3“ wide with a sweet and fruity taste. B...
  2. What type of peppers does Mezzetta use? Cascabellas! What type of peppers does Mezzetta use? Mezzetta™ Hot Chili Peppers (those jars of spicy yellow pickled peppers) are made from Cascabella peppers. The hot and delicious yellow peppers that they put into jars of Mezzetta Hot Chili Peppers are grown in Northern California, but did you know that you can grow them in your own backyard? They're easy to start from Cascabella seeds! The bonus to homegrown Cascabella peppers is that you can ensure that they are organic (Mezzetta also has a li...
  3. Purple Bell Peppers Looking for Purple Bell Peppers or other Purple Pepper seeds? If you love purple like we do, you always want to plant purple flowers... but did you know you can also plant purple vegetables like Purple Bell Peppers or Purple Tomatoes? Purple is one of the best colors in your garden, it compliments the green leaves and everyone who sees a purple pepper or fruit are delighted! View all our beautiful Ornamental Peppers » If you like hot peppers like us, check out the Bhut Jolokia Purple pe...
  4. Top 15 questions about Bell Peppers We receive many questions about peppers and have written the answers to the most common questions about Bell Peppers here. Answers will include Bell Pepper growth, color, storage and health benefits. View all of our bell pepper seeds » 1. What is the best Bell Pepper variety for my area? Peppers are a warm season crop and need temperatures above 75 degrees throughout their growing season. Higher latitudes and altitudes can extend the start of growing season, wet areas can use raised beds, and...
  5. Sweet Chocolate Bell Pepper - the earliest pepper! This Sweet Chocolate Bell Pepper is our earliest pepper! Ripening at just 57 days, this delicious pepper goes from green to dark brown on the outside with brick-red flesh on the inside. Very beautiful when chopped and put on salads, on sandwiches or in flash-fried for fajitas. If you like sweet peppers, you have to try this little delicious gem. These Sweet Chocolate Bell Peppers are about 3-4" in size, and the plants tolerate cool nights – making them good for earlier growing in the spr...
  6. How to Grow Bell Peppers Wondering How to Grow Bell Peppers?Here are our top tips for Growing Bell Peppers: Bell peppers are relatively easy to grow, but here are a few tips so you can have the best success! First, plant pepper seeds at least 8-10 weeks before your area's last frost date. Plant seeds in pre-moistened well-draining seedling starter mix and bury the seeds about 1/4" deep. Use a seedling heat mat to speed up germination – this will help keep the seeds warm, ideally 80-90˚ F is optimal for fast...
  7. Sautéed Bell Peppers Quick and easy to make in just 15 minutes, these Sautéed Bell Peppers are a wonderful way to add color, flavor, and a veggie to so many meals! These perfect peppers make the ideal side dish or topping for tacos, fajitas, salads, and more. Servings: 4 servings Ingredients 3 bell peppers cut into ½-inch strips OR 3 cups of any sweet peppers 1½ Tablespoon olive oil 1 teaspoon dried thyme ½ teaspoon salt Instructions Heat oil in a large skillet over medium heat. Once the oil is hot, add the s...
  8. What to do with unripe Peppers Wondering what to do with unripe pods? With winter approaching, many gardeners have a lot of unripe peppers. But don't despair, you can still likely salvage them! Depending on stage, many peppers will ripen off the plants if you're lucky. And, keep in mind, many peppers are harvested green ON PURPOSE such as Hatch Chile, Green Chile, Jalapenos, Shishitos, Serranos, Bell Peppers, so just because they are green it doesn't mean they aren't edible or delicious. Jalapenos are ofte...
  9. Disease-resistant Peppers Peppers in general are easy to grow and suffer from less diseases than most other vegetables. However, they can get diseases, so it's wise to practice good growing methods. To keep disease at bay, plant peppers with adequate spacing so there is good air circulation. Use supports to keep their branches off the ground, and prune off bottom leaves or branches near soil to help keep air circulation up and keep your pepper plants healthy. It's also great to mulch with grass clippings or le...
  10. What is the fastest growing pepper? Wondering what is the fastest growing pepper? We love peppers at Sandia Seed, and we carry the fastest growing pepper seeds for people who want peppers sooner in the summer, and for those who live in short season climates. As this season comes to a close, many gardeners find that some of the longer-season peppers did not ripen before the first frost set in. Growing any of our favorite fastest growing peppers will ensure you'll have plenty of ripe peppers before the temperatures drop! Re...
  11. Types of Peppers to Grow At Sandia Seed we have seeds for over 101 peppers of the world to grow in your garden! There are many types of peppers to grow, ranging from sweet to super hot, so there is a pepper for everyone. What is the Best Pepper to Grow? Golly, it's really hard to choose just one pepper considering the huge range of flavors, heat levels and colors they provide. Sorry, but it's just too hard to narrow down to just one pepper, so here are a few of our top favorites for the best peppers to ...
  12. October Gardening Tips 1. Harvest your Peppers (and other veggies)! Harvest your peppers and other summer vegetables like tomatoes, squash, zucchini, and eggplants. Did you know you can freeze fresh whole peppers or cored tomatoes for later use? Sometimes that's easier when they come in waves and you're short on time. 2. Make delicious food! If you have time, pickle peppers, make salsa or hot sauce, or any of our other chile recipes. 3. Dry your Peppers: There are so many ways to dry your peppers, it...
  13. Poblano Pepper Poblano peppers are earthy, fruity, and delicious! The Poblano is a mild pepper that originated in Puebla, Mexico. When dried, it is known as ancho or chile ancho. They are so good when stuffed fresh and roasted, and are very popular in chiles rellenos poblanos. Picking these peppers will result in more peppers on your plant, so make sure to harvest them often! Here are three varieties of Poblano seeds we offer: Classic Poblano Pepper:Fresh green poblanos make some of the best rellenos bec...
  14. Garden Mistakes One mistake you can make as a gardener is believing you are in charge.Learn to go with the flow in gardening, you'll be a lot happier! Even expert gardeners lose plants or crops, so don't give up! Weather, insects, and diseases are often going to present problems in your garden, so plant a wide variety of veggies for the best success. Every year will be different, and it's important to remember you can't control everything! :)Some tips for success:• Plant several varieties of ...
  15. New Mexico Chile Substitute Some good New Mexico Chile substitutes include Anaheim Chile or Guajillo Chile, Chile de Arbol, which are related to New Mexico Chiles (in the same Capsicum annuum species) and can provide great flavor to your chile dishes. The Anaheim Chile – also known as California chile or Magdalena, is a medium-sized mild chile used in Southwestern cuisines – is actually the granddaddy of all the current New Mexico green chile pod types! It was originally known as New Mexico No. 9, developed by Dr. Fabi...
  16. Pepper Seeds Pepper Seeds Sandia Seed carries over 100 peppers of the world that you can grow in your garden! Our seeds have very high germination rates and grow into a variety of peppers that are sure to please any pepper lover! We also specialize in New Mexican Chile seeds such as Hatch Chile seeds, Poblano seeds, and other New Mexican favorites.Want sweet, mild, hot or super hot pepper seeds?We got you covered on pepper seeds with every heat level, from no heat at all to wicked hot. Here is a list of o...