Poblano PepperPoblano peppers are earthy, fruity, and delicious! The Poblano is a mild pepper that originated in Puebla, Mexico. When dried, it is known as ancho or chile ancho. They are so good when stuffed fresh and roasted, and are very popular in chiles rellenos poblanos. Picking these peppers will result in more peppers on your plant, so make sure to harvest them often! Here are three varieties of Poblano seeds we offer: Classic Poblano Pepper:Fresh green poblanos make some of the best rellenos bec...
Poblano Peppers Stuffed with Shrimp RecipeThis recipe was inspired by a similar dish we enjoy at La Vaquita Marina Restaurant, San Felipe, Baja California. It has amazing flavor and is easy to make. The Poblano peppers have mild to medium heat and make this meal a crowd pleaser. Poblano pepper heat is at 500 to 1,000 Scoville Heat Units (SHU). Poblano Peppers Stuffed with Shrimp Yields: 4 servings Ingredients 4 poblano peppers, halved lengthwise and seeded 2 tablespoons butter 1/2 cup diced sweet yellow onion 1 lb. medium fresh shr...
Best Peppers to Grow in ContainersView all Peppers that Grow Well in Containers » If you want to grow peppers in containers, here are our favorite varieties that do well in pots – using large 5 gallon or larger containers is best for growing peppers. Make sure to keep them in a sunny location, and be sure not to overwater them – let the soil dry out a bit between watering. Here are lots of the best peppers that grow well in containers: 1. Shishito Pepper SeedsThese delicious Japanese sweet peppers are easy to prepare, just fr...
Growing Peppers in ContainersGrowing Peppers in Containers is easy! Many peppers grow well in containers, you can grow peppers in any type of container if it's big enough and has good drainage. You want to make sure to use good well-draining potting soil, and make sure the containers have holes in the bottom to let water out because peppers HATE wet feet! Containers can actually be good in the early spring when the ground may still be cold, as peppers love warm soil. So placing your container in the sun will help war...
Guajillo Chile - Which kind are used for Mole?Here's a question we recently had about Guajillo chile: Question about the guajillo pepper seeds: The site says these are one of the most common dried peppers in Mexico, but I was reading the Peppers of America book by Maricel Presilla from one of your earlier posts and she refers to the guajillo as the dried form of the mirasol chile. I noticed your mirasol pepper description doesn't mention anything about this. What are y'all's thoughts on this nomenclature discrepancy? Two ...
Dried Pepper NamesDo you dry out your chile pods for year-round use?Did you know chile have different names depending on if they are fresh or dried? Dried Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* The names above can vary depending on the region you are from. Some terms are more general: "Chile Seco&...
What is a Hatch Chile?What is a Hatch chile pepper? Wondering why they are called Hatch chiles? These unique green chiles are called Hatch Chile because they are grown in in the Hatch region of New Mexico. Technically, to be called a true Hatch Chile, these have to be grown in the Hatch region of New Mexico. The soil and climate in the Hatch region is known to create the perfect conditions for the best tasting chile unlike any other. If you get a chance to taste Hatch Green Chile grown in the Hatch region in New ...
Container Size for PeppersWe often get asked from our seed customers:What is the Best Container Size For Peppers? Our recommendation is to plant peppers in containers that are at least 3-5 gallons in size. For larger varieties like many Hatch Chile varieties, Bell peppers and Poblanos and, use a larger pot with 5 gallons or more. Find larger sized pots like 12″ - 14″ for much better yields. Some larger longer growing peppers could even thrive in larger containers and planters with 10-15+ gallons of soil if you have...
Easy Homemade Hot Sauce (no tomatoes)Easy Homemade Hot Sauce (no tomatoes) Ingredients 1 lb. Fresh Chiles, Such As Jalapenos, Serranos, Fresnos, Poblanos, Habaneros, Or A Mix of any hot peppers 1 Tbsp. Minced Garlic 1/2 c. Diced Onion 2 Tbsp. Kosher Salt 1 1/2 c. Distilled White Vinegar Directions Cut off the stems of chiles and remove seeds. Pulse chiles, garlic, onions and kosher salt in a food processor until you have a rough puree. Transfer to a 1-quart glass gar, loosely cover and let stand at room temperature overnight...
How to germinate pepper seeds fastLearn how to germinate pepper seeds fast! If you want to learn how to make peppers grow faster – it's good to start them indoors early, and keep them nice and warm between 80-90˚ F to sprout quickly. It's also wise to transplant them into larger containers if you have the room to let them grow deep root systems before transplanting into the garden (after all chance of frost has passed.) Most peppers also like the temperatures to be above 60˚ F – even at night, so hold off on planting...
Fresh vs Dried Pepper NamesFresh vs Dried Pepper Names:Did you know peppers have different names depending on whether they are fresh or dried/smoked? Read on... Here are some common dried pepper names: Dried Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* Of course, the names above can vary depending on the part of ...
Dry your own ChilliesDid you know that you can grow and dry your own chillies for year-round use in the kitchen? Chiles are easy to grow! But one of the best reasosn to grow chiles in your garden is that they can easily be dried and preserved for easy storage. Many chile peppers work well for drying, including Hatch chile, Chile de Arbol, Guajillo chile, and others listed below. Drying your own Hatch ChilesWhen you let your Hatch chiles mature to red on the vine, they dry nicely when woven into Ristras (seen a...
Container PeppersContainer Peppers:Yes, peppers can be grown in containers and pots! It's good to choose varieties that do well in containers, see our list below.Container Size for Peppers:Plant peppers in the largest container possible, we recommend using pots that are at least 5-Gallons and 10-12" across in size so there is plenty of soil for pepper plants to grow roots into. Plastic pots hold in moisture better, which is good if you are growing them in hot dry conditions. Full Sun:Make sure your p...
Aleppo PepperLooking for the Aleppo Pepper to grow in your garden? Sandia Seed is thrilled to add Aleppo Seeds to our catalog in 2024!Did you know that the Aleppo pepper was named the Herb of the Month by the Herb Society of America in September 2023 because of it's outstanding qualities? Read more about the Herb Society of America's pick »Aleppo Heirloom PepperThe Aleppo pepper, also known as the Halaby pepper, is commonly used as chile flakes in Mediterranean cuisine. It has a beautiful deep red...
Chilli SeedsWelcome gardeners and farmers! Sandia Seed offers chilli seeds for sale from pepper varieties around the world – we specialized in New Mexican Hatch Chile seeds as well as other red and green chiles like the famous (and huge) Big Jim Chile, or the delicious Poblano Chile. Below are some of our green chile seeds we offer. We spell chile, with an 'e' at the end, but depending on where you live in the world, chile can be spelled as: chile, chili, or chilli. Whatever way you spell ...
Gifts for Gardeners who have EverythingTrying to think up some great gifts for gardeners who have everything? Well, we think there is one universal gardener rule: You can never have too many seeds! :) New for 2020/2021 is our Organic Food Garden Seed Gift Collection! This is the perfect gift that is sure to please any gardener in your life! With 20 types of veggies to grow (over 2,000 total seeds) this collection also comes with growing tips and a garden tote that is perfect for collecting veggies in the garden or sharing the ...
Fantastic! I will be ordering from Sandiaseed from now on.
Germination for nearly all of my varieties was 3-5 days (95% - 100% success rate). My varieties include: Red Ghost, Carolina Reaper, Trinidad Scorpion, Devils Tongue, Cayenne Ring of Fire, Habenero Red, Yellow Jamaican, Paprika Numex, and Bolivian Rainbow. Another thing that I really appreciated is that each packet seemed to contain 20% more seeds than indicated (each 10 seed pack contained 12 seeds) - Not sure if that is standard but it was a nice bonus.
I've found that when you combine roasted carrots, habaneros, lime juice and garlic, it will make the best hot sauce of your life. I think it's the sweetness and depth of the carrots that make the sauce even better, and pairs perfectly with the habanero heat. I got the inspiration from one of my favorite store-bought hot sauces, Marie Sharp's Habanero hot sauce. Sometimes I add some of your Chef's orange tomatoes too to make more of it, and they also give more flavor to the hot sauce and help tame the heat a bit. I grow these in my garden every year along with your orange habaneros, orange tomatoes and other hot peppers and veggies. Very reliable.
These fabulous peppers added lots of color to our patio pots. So pretty in multiple colors, plus you can pick them and add to salsa for a nice spicy kick. These are fun in any ornamental edible garden.
We let these hang dry, then ground them up – they made the tastiest pepper flakes. They have a nice kick, but good flavor too. Easy to grow plants, pretty peppers.
Great seeds, good germination, plants grow quickly and produce lots of pods for roasting. Great flavor and just the right amount of spice. We grow these every year in our garden in Utah.
I tried these purple Cherokee seeds on 2024. This is the first time growing these purple Cherokees and were amazed at the ease of germination and taste
These germinated in two days. I started them in midsummer and they fruited by late fall in my zone 10b garden and are overwintering just fine. I’ll have more to harvest by late spring. I made my red sauce for pozole for Christmas with my harvest!
Big Chiles with just enough heat to add to green enchilada's. The flavor after roasting is fantastic. Since green chile roasting is not a local thing in Eastern Washington we us a weed burner. The smell of roasting peppers is heavenly.
My favorite green chili to grow. Plenty of heat and after roasting sit perfectly on a hamburger. Also my wonderful wife makes Puelo Chili jam that is a real crowd pleaser
Poblano Pepper
Poblano peppers are earthy, fruity, and delicious! The Poblano is a mild pepper that originated in Puebla, Mexico. When dried, it is known as ancho or chile ancho. They are so good when stuffed fresh and roasted, and are very popular in chiles rellenos poblanos. Picking these peppers will result in more peppers on your plant, so make sure to harvest them often! Here are three varieties of Poblano seeds we offer: Classic Poblano Pepper:Fresh green poblanos make some of the best rellenos bec...
Poblano Peppers Stuffed with Shrimp Recipe
This recipe was inspired by a similar dish we enjoy at La Vaquita Marina Restaurant, San Felipe, Baja California. It has amazing flavor and is easy to make. The Poblano peppers have mild to medium heat and make this meal a crowd pleaser. Poblano pepper heat is at 500 to 1,000 Scoville Heat Units (SHU). Poblano Peppers Stuffed with Shrimp Yields: 4 servings Ingredients 4 poblano peppers, halved lengthwise and seeded 2 tablespoons butter 1/2 cup diced sweet yellow onion 1 lb. medium fresh shr...
Best Peppers to Grow in Containers
View all Peppers that Grow Well in Containers » If you want to grow peppers in containers, here are our favorite varieties that do well in pots – using large 5 gallon or larger containers is best for growing peppers. Make sure to keep them in a sunny location, and be sure not to overwater them – let the soil dry out a bit between watering. Here are lots of the best peppers that grow well in containers: 1. Shishito Pepper SeedsThese delicious Japanese sweet peppers are easy to prepare, just fr...
Growing Peppers in Containers
Growing Peppers in Containers is easy! Many peppers grow well in containers, you can grow peppers in any type of container if it's big enough and has good drainage. You want to make sure to use good well-draining potting soil, and make sure the containers have holes in the bottom to let water out because peppers HATE wet feet! Containers can actually be good in the early spring when the ground may still be cold, as peppers love warm soil. So placing your container in the sun will help war...
Guajillo Chile - Which kind are used for Mole?
Here's a question we recently had about Guajillo chile: Question about the guajillo pepper seeds: The site says these are one of the most common dried peppers in Mexico, but I was reading the Peppers of America book by Maricel Presilla from one of your earlier posts and she refers to the guajillo as the dried form of the mirasol chile. I noticed your mirasol pepper description doesn't mention anything about this. What are y'all's thoughts on this nomenclature discrepancy? Two ...
Dried Pepper Names
Do you dry out your chile pods for year-round use?Did you know chile have different names depending on if they are fresh or dried? Dried Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* The names above can vary depending on the region you are from. Some terms are more general: "Chile Seco&...
What is a Hatch Chile?
What is a Hatch chile pepper? Wondering why they are called Hatch chiles? These unique green chiles are called Hatch Chile because they are grown in in the Hatch region of New Mexico. Technically, to be called a true Hatch Chile, these have to be grown in the Hatch region of New Mexico. The soil and climate in the Hatch region is known to create the perfect conditions for the best tasting chile unlike any other. If you get a chance to taste Hatch Green Chile grown in the Hatch region in New ...
Container Size for Peppers
We often get asked from our seed customers:What is the Best Container Size For Peppers? Our recommendation is to plant peppers in containers that are at least 3-5 gallons in size. For larger varieties like many Hatch Chile varieties, Bell peppers and Poblanos and, use a larger pot with 5 gallons or more. Find larger sized pots like 12″ - 14″ for much better yields. Some larger longer growing peppers could even thrive in larger containers and planters with 10-15+ gallons of soil if you have...
Easy Homemade Hot Sauce (no tomatoes)
Easy Homemade Hot Sauce (no tomatoes) Ingredients 1 lb. Fresh Chiles, Such As Jalapenos, Serranos, Fresnos, Poblanos, Habaneros, Or A Mix of any hot peppers 1 Tbsp. Minced Garlic 1/2 c. Diced Onion 2 Tbsp. Kosher Salt 1 1/2 c. Distilled White Vinegar Directions Cut off the stems of chiles and remove seeds. Pulse chiles, garlic, onions and kosher salt in a food processor until you have a rough puree. Transfer to a 1-quart glass gar, loosely cover and let stand at room temperature overnight...
How to germinate pepper seeds fast
Learn how to germinate pepper seeds fast! If you want to learn how to make peppers grow faster – it's good to start them indoors early, and keep them nice and warm between 80-90˚ F to sprout quickly. It's also wise to transplant them into larger containers if you have the room to let them grow deep root systems before transplanting into the garden (after all chance of frost has passed.) Most peppers also like the temperatures to be above 60˚ F – even at night, so hold off on planting...
Fresh vs Dried Pepper Names
Fresh vs Dried Pepper Names:Did you know peppers have different names depending on whether they are fresh or dried/smoked? Read on... Here are some common dried pepper names: Dried Jalapeños = ChipotleDried Poblanos = AnchoDried Anaheim Chile = Colorado or CaliforniaDried Mirasol = GuajilloDried Serrano = Chile Seco*(or more specifically: balin, chico, tipico and largo)Dried Chilaca = PasillaDried Chile de Arbol = Chile Seco* Of course, the names above can vary depending on the part of ...
Dry your own Chillies
Did you know that you can grow and dry your own chillies for year-round use in the kitchen? Chiles are easy to grow! But one of the best reasosn to grow chiles in your garden is that they can easily be dried and preserved for easy storage. Many chile peppers work well for drying, including Hatch chile, Chile de Arbol, Guajillo chile, and others listed below. Drying your own Hatch ChilesWhen you let your Hatch chiles mature to red on the vine, they dry nicely when woven into Ristras (seen a...
Container Peppers
Container Peppers:Yes, peppers can be grown in containers and pots! It's good to choose varieties that do well in containers, see our list below.Container Size for Peppers:Plant peppers in the largest container possible, we recommend using pots that are at least 5-Gallons and 10-12" across in size so there is plenty of soil for pepper plants to grow roots into. Plastic pots hold in moisture better, which is good if you are growing them in hot dry conditions. Full Sun:Make sure your p...
Aleppo Pepper
Looking for the Aleppo Pepper to grow in your garden? Sandia Seed is thrilled to add Aleppo Seeds to our catalog in 2024!Did you know that the Aleppo pepper was named the Herb of the Month by the Herb Society of America in September 2023 because of it's outstanding qualities? Read more about the Herb Society of America's pick »Aleppo Heirloom PepperThe Aleppo pepper, also known as the Halaby pepper, is commonly used as chile flakes in Mediterranean cuisine. It has a beautiful deep red...
Chilli Seeds
Welcome gardeners and farmers! Sandia Seed offers chilli seeds for sale from pepper varieties around the world – we specialized in New Mexican Hatch Chile seeds as well as other red and green chiles like the famous (and huge) Big Jim Chile, or the delicious Poblano Chile. Below are some of our green chile seeds we offer. We spell chile, with an 'e' at the end, but depending on where you live in the world, chile can be spelled as: chile, chili, or chilli. Whatever way you spell ...
Gifts for Gardeners who have Everything
Trying to think up some great gifts for gardeners who have everything? Well, we think there is one universal gardener rule: You can never have too many seeds! :) New for 2020/2021 is our Organic Food Garden Seed Gift Collection! This is the perfect gift that is sure to please any gardener in your life! With 20 types of veggies to grow (over 2,000 total seeds) this collection also comes with growing tips and a garden tote that is perfect for collecting veggies in the garden or sharing the ...
