Purple Bhut Jolokia is a very rare pepper, and has a nice sweet flavor with a good burn. Your lips will swell and your tongue will go numb, but you’ll enjoy it! A rare natural variant of the red Bhut Jolokia. These beautiful peppers grow on bushy 30” tall plants. The pods start out purple with dull skin, then white/pale green and glossy, then turn deep purple and then red with dark blotches at maturity. It has purple flowers and purple tinged stems and leaves. A really exciting pepper to grow!
Capsicum chinense (100 days) Open-pollinated
Heat Level: Intense Scoville: 800,000
~ Packet contains 5 seeds.
In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5 gallon containers.
All of our seeds are GMO-free.
These pretty purple peppers are nice and hot and tasty, too! I try to grow as many purple vegetables in my garden as I can, and this super hot pepper is one of my favorites. Good seed germination, robust plants.
Well.. after failing to get fruit last year their was a plant growing in the corner of the tray and it turned out to be the purple bhut and I was amazed at how it didn't kill the seed or was even their since I clean everything up once a year after the season. They clone really easily and when they do have a good production year, it's quite outstandin
I have grown these for two years and they have become my new favorite hot pepper. Easy to germinate (using a heat mat), they are very prolific. I had a whole countertop full of these beautiful purple ghost peppers each summer. I dry some of them, and make into salsa, and they make a killer fermented hot sauce!
I've grown these before from other pepper seed sources, but these were hands down the best for germination. I had about 90% germination last year, plants were productive and healthy.
I grow a lot of super hot peppers to sell at Farmer's Markets and online, and these were my best-seller this year. People love the purple color and the heat and flavor of these peppers. I sold out quick, so I'll be ordering lots more seeds this year to grow more this season! I also wanted to note that these seeds did exceptionally well with germination, nearly every seed sprouted. Thanks!
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Can you plant seeds in January? Yes, because for us gardeners, it's hard to resist waiting! And there is no reason to wait. That said, in most growing regions, starting...
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Carolina Reaper Hot Sauce Recipe Carolina Reaper peppers are SUPER HOT! In fact, the Reaper was certified as the world's hottest by the Guinness World Records on August 11, 2017, and...
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I tried these purple Cherokee seeds on 2024. This is the first time growing these purple Cherokees and were amazed at the ease of germination and taste
These germinated in two days. I started them in midsummer and they fruited by late fall in my zone 10b garden and are overwintering just fine. I’ll have more to harvest by late spring. I made my red sauce for pozole for Christmas with my harvest!
Big Chiles with just enough heat to add to green enchilada's. The flavor after roasting is fantastic. Since green chile roasting is not a local thing in Eastern Washington we us a weed burner. The smell of roasting peppers is heavenly.
My favorite green chili to grow. Plenty of heat and after roasting sit perfectly on a hamburger. Also my wonderful wife makes Puelo Chili jam that is a real crowd pleaser
I was looking for a spicier New Mexico red chile and this was awesome! It is a beautiful looking pepper and the taste is superb.
Very productive plants even up here in New England!
Plants were quite bushy and full of peppers. Great flavor. Made a wonderful little Ristra with some of the later harvested peppers. Will continue to grow these yearly.
These plants were super healthy all season long and produced a LOT of fruit. They'll add heat and color to any dish. They made my cowboy candy and pickled jalapeños extra special!
Very good germination rate and super abundant and delicious peppers!. I had them in 10g and 5g fabric pots and they very well the last two years. Amazing to smoke and dry / freeze to have throughout the year! I just made a spicy brown porter mustard with scotch bonnets! Also made an amazing roasted scotch bonnet hot sauce! yum!
These Hatch Chiles are flavorful with a good amount of heat! Each plant produced a good amount of peppers! I will be growing these again!
These grow large. We roast them and peel them and make green chile from them. My husband adores them.
Made Chili Mac for my Step son and he ate it all in one sitting.
I plant 10 plants every year.
These are definitely ornamental, they add a nice touch of color to your garden.. and they are spicy too!
Grew the purple jalapenos last summer. Slow to get going, but ended up with a nice compact bush in a pot. I am trying to overwinter them by bringing the.pot inside for the winter. It is still growing, small purple peppers about 1" long.
These germinated and grew beautifully, was happy to use them to create the delicious green chile of my home but in a new country!
Every spring it's my mission to introduce our community to Sandia Seed Companies Mexico Midget Tomatoes! This our the perfect variety to grow in boxes and grow abundantly to feed as many of my neighbors as possible. Thank you for your Amazing Varieties!
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