I bought these seeds because it looked weird and was spicy. Germination rate was amazing! I used them in both fermented pepper sauce and a southern vinegar pepper sauce. They are warm! The plants were slow to grow, but they grew and grew...and then grew some more. Once they hit a certain point, they started to flower. All over. These plants were between 4-5 foot tall and had about a 3.5-4 foot spread. There were so many peppers I couldn’t keep up, and had friends come get some several times. They made, and made...and made. I probably still have some hanging on the plant in the greenhouse and next week is Christmas! 10/10 - don’t start all the seeds unless you have space for the plants haha.