Naga Morich Pepper Seeds

The burn is intense; your tongue will go numb, your lips will be on fire for 15 minutes and your sense of taste may be gone for a couple of hours! This is the original Naga Morich! It produces good yields of 2” red peppers on 24-36” tall plants. Peppers are extremely hot with a fruity taste and aroma like orange and pineapple mixed together. The Naga Morich pepper is extremely spicy as it averages between 1,000,000 to 1,500,000 Scoville Heat Units

Capsicum chinense (95 days)  Heirloom - Open Pollinated

Heat Level: Super Hot  Scoville: 1,300,000

~ Packet contains 10 seeds. 

In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5 gallon containers. Harvest peppers when they are red.

All of our seeds are GMO-free.