The 1-1/2” round peppers are bright red with sweet thick flesh and a tangy flavor when ripe. They mature from dark green to red. The compact plants are 30” tall and will produce fruit all season long. Great for containers.
In early spring, start seeds indoors 8 weeks prior to warm nightly temperatures. Place the seeds in sterile media and cover 1/4” deep. Provide 85°F bottom heat, bright light and keep moist at all times. Seeds will germinate in 7 - 21 days. Transplant seedlings into pots and grow until there are 6 true leaves on the plant. Plant them directly into rich soil, 30” apart or into large 5 gallon containers. Harvest peppers when they are red.
Great selection of seeds. Good quality. I’m very happy with my purchase!
N
Nancy
Great for pickling
Great seeds, good germination, fast growing plants and very productive. We love pickling these to use on salads, to top soups or put on sandwiches. Delicious.
Review any of our seeds for a chance to win a $25 Gift Card Thank you to all of our seed customers over the years, your continued patronage and reviews...
Review any of our seeds for a chance to win a $25 Gift Card Thank you to all of our seed customers over the years, your continued patronage and reviews...
This is a simple recipe that's easy to make for brunch, lunch or dinner! In a cast iron pan, sauté chopped onions and garlic, then add pinto beans and green...
This is a simple recipe that's easy to make for brunch, lunch or dinner! In a cast iron pan, sauté chopped onions and garlic, then add pinto beans and green...
To successfully grow peppers from seed, it's important to start them indoors at least 6-8 weeks prior to transplanting outdoors. This helps keep them warm and provide perfect conditions to...
To successfully grow peppers from seed, it's important to start them indoors at least 6-8 weeks prior to transplanting outdoors. This helps keep them warm and provide perfect conditions to...