Sugar Baby is a sweet, small watermelon that is easy to grow and exceptionally refreshing to eat. It has fine-textured red flesh and matures in only 75 days. Sugar Baby produces anywhere from two to five melons per vine. This small melon doesn’t need a lot of space or time to ripen flavor-packed fruits.
Watermelon seeds can be planted directly into the garden soil.
Sow seed directly into the garden 4 weeks after the last frost and when soil is warm.
Create mounds of soil 4' apart on center and plant 3 seeds on top of each at a 1" depth. Later thin to one plant per mound. Seeds will germinate in 7-10 days depending on the soil temperature. Vines can reach 8-10' long and can be trellised to save space. Be sure to support the hanging melons with a stretchy sling or net as they grow.
The fruit is ripe and ready to pick about 5 weeks after the vine flowers. The clues to watch for are a brown tendril closest to the melon with a yellow ground spot.
Each packet contains 45 Sugar Baby Watermelon seeds. Citrullus lanatus. Annual. Open-pollinated, heirloom, Non-GMO. Harvest in 75 days. $3.00
This packet plants 15 mounds for 15 plants.
This product is part of the Get Real Gardening grow food collection. Click here for more items.
Watermelon is delicious.
Sugar Baby has a very sweet flavor and a Brix value, which measures total sugar concentration in the flesh, falls around 10.2 (10 percent). Brix varies greatly depending on growing conditions. If you withhold water for at least a week before harvesting a watermelon, that concentrates the sugars and enhances sweetness.
Features.
In regions with a long growing season, the first melon is usually the largest, with smaller melons ripening toward the end of the season. Watermelons are predominantly eaten fresh, they can also be frozen, made into juice, or added to smoothies.
Benefits.
Watermelon is packed with water and nutrients and contains very few calories. It is a good source of vitamin A and vitamin C.
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Review any of our seeds for a chance to win a $25 Gift Card Thank you to all of our seed customers over the years, your continued patronage and reviews...
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These plants were super healthy all season long and produced a LOT of fruit. They'll add heat and color to any dish. They made my cowboy candy and pickled jalapeños extra special!
Very good germination rate and super abundant and delicious peppers!. I had them in 10g and 5g fabric pots and they very well the last two years. Amazing to smoke and dry / freeze to have throughout the year! I just made a spicy brown porter mustard with scotch bonnets! Also made an amazing roasted scotch bonnet hot sauce! yum!
These Hatch Chiles are flavorful with a good amount of heat! Each plant produced a good amount of peppers! I will be growing these again!
These grow large. We roast them and peel them and make green chile from them. My husband adores them.
Made Chili Mac for my Step son and he ate it all in one sitting.
I plant 10 plants every year.
These are definitely ornamental, they add a nice touch of color to your garden.. and they are spicy too!
Grew the purple jalapenos last summer. Slow to get going, but ended up with a nice compact bush in a pot. I am trying to overwinter them by bringing the.pot inside for the winter. It is still growing, small purple peppers about 1" long.
These germinated and grew beautifully, was happy to use them to create the delicious green chile of my home but in a new country!
Every spring it's my mission to introduce our community to Sandia Seed Companies Mexico Midget Tomatoes! This our the perfect variety to grow in boxes and grow abundantly to feed as many of my neighbors as possible. Thank you for your Amazing Varieties!
This tomato just kept producing when other big tomatoes stopped. I had late fall tomatoes fresh out of the garden into October. The color in a salad can’t be matched.
Excellent germination, heat level and flavor. After living where Hatch chilis were a part of our every day, I’m glad to grow them in Idaho!
This is a beautiful and prolific pepper. The flavor is great and the heat, on a scale of 1-10, i would say is a 6. Not too hot but hot enough to impart the right amount of heat your whatever your cooking. I will definitely grow these every year!
Unusual because they grow upward! They did really well in containers in my greenhouse in Nova Scotia, Canada. I started out growing Hatch chiles because I'm from Colorado and SO miss Hatch roasted,but these taste great so I'll order more this year.
Bought seeds last year(2024). Started early indoors with heat mat. Didn't have high expectations as I live in northern Michigan. I had to wait til June to out outside, but once established they took off. I had 4 plants and received 50-60 peppers. It wasn't the best summer for hot weather plants, but the seedlings were strong and resilient. They kept right on producing until frost. I waited until they turned color to pick the first batch. Once I picked, the plant went crazy, producing tons of peppers. Some I was able to harvest and some didn't get the chance to mature. I will definitely be planting again!
If you’re looking for a pepper that is almost too spicy to take a second bite out of, then this is a winner! Flavor is delicious the seeds germinate quickly, and I had peppers earlier than I expected. Definitely 5 stars.
This pepper did really well with very little issues in zone 9b. Had so many peppers to cook in a little bit of olive oil, salt and at times other added ingredients. Best tasting, some were a little hot which I liked. Better than Shishito peppers.
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